Summer Restaurant Week (Lunch)
Our Chefs' team have put together a menu that reflects the balance, diversity, and abundance of Lebanese food culture as a way of celebrating the flavors and textures of our cuisine.
3-Course Menu
2 Mezza | 1 Entree | 1 Dessert
$45 per person
Dates: July 24th - August 18th
This menu is available for weekday (Mon-Fri) lunch only and subject to change.