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Easter Sunday

Easter Sunday
(menu subject to change)

Sunday, April 5th, 2026

Brunch 11am - 2.30pm (menu listed below)
regular a-la-carte menu with Easter Specials

Dinner starting 5pm
regular a-la-carte menu with Easter Specials:

Mains
"Kharouf Mehshi” Braised Lamb Shoulder
baharat, rose water and saffron-scented riz, charred spring vegetables, pomegranate jus

Samak Bil Tahini
whole roasted branzino, tahini, caramelized onion, toasted pine nuts

Dessert
Atayef Bil Ashta
warm Filled semolina pancakes, clotted cream and candied pistachio

We happily work with guests to accommodate allergies & dietary restriction upon request. 

Reservations

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